1.) INDUCTION COOK-TOPS ~ Tell us what you think.
~ Are your clients asking for them?
~ What are the pros and cons?
2.) Have you specified STEAM MICROWAVES or STEAM CONVECTION OVENS?
Tell us what your experience is with them, if any.
3.) What appliances are you excited about?
4.) Appliance COLOR ~ What’s hot?
~ Is stainless steel still going strong?
5.) What appliances are your clients using?
KBtribechat 